Watch: Margot Janse catches up with Foliage’s chef Chris Erasmus

Tuesday, April 07th, 2020
by Romy Wilson


Some are using donations to help feed their communities. Margot Janse, chief judge for the Eat Out Restaurant Awards, caught up with chef Chris Erasmus, of Franschhoek’s Foliage, to find out how operations have changed and get the chef’s insight on the restaurant industry’s future.

 

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What’s happening

How your wine order can help the restaurant industry

How your wine order can help the restaurant industry

Friday, August 21st, 2020

Cape Ardor, has partnered with Capreo and Eat Out, to help raise money for the Eat Out Restaurant Relief Fund.

Eat Out partners with CAPREO to support and promote South African wines while donating to the Fund

Eat Out partners with CAPREO to support and promote South African wines while donating to the Fund

Wednesday, July 29th, 2020

CAPREO supports the Eat Out Restaurant Relief Fund by donating 5% on every European wine order through their platform.

Madiba Day campaign raises over R67 000 for the Eat Out Restaurant Relief Fund

Madiba Day campaign raises over R67 000 for the Eat Out Restaurant Relief Fund

Monday, July 20th, 2020

The R67 for Madiba Day Campaign, which took place over the course of last week and on 18 July, was a huge success for the Eat Out Restaurant Relief Fund.